Who doesn't love good food? News 10 invites area chefs to the West Coast Appliance kitchen to cook up their favorite recipes.
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West Coast Flavors Stories
Whip it good
Fun to say, fun to eat
Frying chicken, making waffles
No ordinary salad
A dish that glistens
Crabcake delight
Spice up those mussels
A seafood special
The real deal
Avocado in every bite
Time for chicken
Doing that burger right
The "classic" cheeseburger
It's strudel
Filet with Garlic Mashed potatoes
Mash those potatoes
Best way to eat Brussels Sprouts
Holiday treat: Eggnog Cheesecake
Delicious cheese puff pasteries
Don't fear the dough
That roll is orange
It's pork-tastic
Stir fry by Ed Chun from Sunrise Cafe
A sweet way to wake up
Ed's SPAM Musubi, a Hawaiian specialty
Ed the Fruit Ninja
Just peachy
Look at those biscuits
Dont Cook this Soup
Summer on a plate
Smoking the other white meat
Pulling the pork
Look at those juices
Well-coated ribs
Making a little dessert
A little surf, a little turf
A little spinach and lots of cheese
Oh goodness! Lobster ravioli
Steamed mussels from Rogue River Lodge
Vinny's favorite gnocchi
An easy Pacific Cod salad
Vinny's special pasta
Making red sauce
Shrimp on the grill
The sizzle of salmon
Grilling chicken indoors
Getting kids involved with ramen
West Coast Flavors presents Wyatt's American Eatery
Cocktail time
Stuffing peppers
West Coast Flavors features Elements Tapas Bar & Lounge
